Weill Cornell Medicine Events

Nutrition for the Cancer Patient During COVID-19

Emily Buchholtz, RD, CDN - Outpatient Oncology Dietitian

Francesca Maglione RD, CDN, CSO - Outpatient Oncology Dietitian

Stephanie Roit RD, CDN - Outpatient Oncology Dietitian

The oncology dietitians will discuss food safety for cancer patients, grocery shopping tips,

and current research about the use of supplements to combat COVID-19.

Date: Thursday, May 7

Time: 5:30pm-6:30pm

Where: Zoom

Want a recording of this webinar? RSVP here:


Thursday, May 7, 2020 at 5:30pm to 6:30pm

Virtual Event
Event Type

Lecture/Seminar, Patient Care Event, Information Session


Meyer Cancer Center


Education, Patient Care

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Nutrition webinar for cancer patients

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